In order to ensure the success of your special event, reservations should be made as far in advance as possible.

A guaranteed number of guest are required 7 days prior to an event.

Your final billing is based on these guaranteed numbers.

We are prepared to feed 5% above the guaranteed number.

Due to health and insurance regulations, all remaining food from an event becomes property of custom catering.

All catered events require that you read and sign a contract that relates to your event upon booking. Example of contract lower on page.



A 25% Deposit is required at the time of booking to confirm and hold the date. Full payment is due 7 days prior to the event.

Service Costs

Prices are guarenteed at time of booking.

Delivery charge may be added if applicable.

Gratuity will be added to your final billing.

Prices on menus do not inclued taxes.



Our prices include the cost of staff. As well as all dishes, cutlery, and setting and cleaning up.

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